While we always followed a next level hygiene regime at Ovenstory, we have taken a few specific measures at these times.
Our Kitchen executives have been instructed to wear masks.
They are trained about personal hygiene outside of work.
A daily log of our executive’s body temperatures is being maintained.
Every kitchen executive sanitizes his/her hands every hour.
Every kitchen surface is rigorously cleaned to ensure clean & sanitized workstation.
Every pizza is packed & sealed in an enclosed package that ensures no direct ambient contact to any outside contamination.